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    Home » Recipes » Cookies and Biscuits

    Cookies with Almond

    Published: Dec 5, 2019 by Alessandra · This post may contain affiliate links · Leave a Comment

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    A stack of cookies with almonds on top on a wooden board

     

     

    A stack of cookies with almonds on top on a wooden board
    Print Recipe Pin Recipe

    Almonds Cookies

    Prep Time15 mins
    Cook Time15 mins
    Total Time30 mins
    Course: Breakfast, Dessert
    Cuisine: Italian
    Servings: 25 cookies
    Author: Alessandra

    Ingredients

    • 170 gr. plain flour
    • 2 fresh eggs
    • 120 gr. sugar
    • 25 peeled almonds

    Instructions

    • Preheat the oven to 150°
    • Grease the tins, or put a baking paper.
    • Sift the flour with baking powder and salt. Mix into a bowl flour mixture, baking soda, cinnamon.
    • Mix into a bowl egg and sugar and beat until fluffy, then pour into little by little the flour. Beat for a few minutes until thoroughly mixed.
    • Spoon the mixture with 2 teaspoons into the prepared tin. Garnish each biscuit with an almond on top.
    • Bake for 15 minutes or until golden. Leave to cool for a few minutes on a wire rack.

     

     

     

    More Cookies and Biscuits

    • Chocolate Chip Cookies
    • Nutella Hazelnut Cookies
    • Dark Chocolate Hearts
    • Jam Biscuits

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    Hi, I'm Alessandra, the recipe creator and food photographer behind this blog. Here you'll find easy and accessible Italian recipes. I aim to bring a pitch from Italy to every house far from here.

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