{"id":298,"date":"2019-06-12T13:24:00","date_gmt":"2019-06-12T13:24:00","guid":{"rendered":"https:\/\/pastafantasy.com\/blog\/2019\/06\/12\/celentani-with-aubergine-and-tuna\/"},"modified":"2019-06-12T13:24:00","modified_gmt":"2019-06-12T13:24:00","slug":"celentani-with-aubergine-and-tuna","status":"publish","type":"post","link":"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/","title":{"rendered":"Celentani with Eggplants and Tuna"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full is-style-default\"><img width=\"1200\" height=\"1500\" src=\"https:\/\/pastafantasy.com\/wp-content\/uploads\/2019\/06\/Eggplants-and-Tuna-Pasta.jpg\" alt=\"A view from above Eggplants and Tuna Pasta in a colored dish. The dish is garnished with olives. \" data-skip-lazy class=\"wp-image-299\" srcset=\"https:\/\/pastafantasy.com\/wp-content\/uploads\/2019\/06\/Eggplants-and-Tuna-Pasta.jpg 1200w, https:\/\/pastafantasy.com\/wp-content\/uploads\/2019\/06\/Eggplants-and-Tuna-Pasta-360x450.jpg 360w, https:\/\/pastafantasy.com\/wp-content\/uploads\/2019\/06\/Eggplants-and-Tuna-Pasta-768x960.jpg 768w, https:\/\/pastafantasy.com\/wp-content\/uploads\/2019\/06\/Eggplants-and-Tuna-Pasta-720x900.jpg 720w, https:\/\/pastafantasy.com\/wp-content\/uploads\/2019\/06\/Eggplants-and-Tuna-Pasta-180x225.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<p><strong><em>SERVES <\/em><\/strong><em>&nbsp;4 persons&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; <\/em><strong><em>COOKS<\/em><\/strong><em> in 30 minutes&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; <\/em><strong><em>DIFFICULTY<\/em><\/strong><em> <\/em>not too tricky<\/p>\n\n\n\n<p>&nbsp;<\/p>\n\n\n\n<p><strong><em>INGREDIENTS:<\/em><\/strong><\/p>\n\n\n\n<p><em>350 gr. Celentani (if you can\u2019t find them, use fusilli or penne)<\/em><\/p>\n\n\n\n<p><em>3 aubergine<\/em><\/p>\n\n\n\n<p><em>1 x 200 gr tin tuna in oil, drained and flaked<\/em><\/p>\n\n\n\n<p><em>200 gr. cherry tomatoes<\/em><\/p>\n\n\n\n<p><em>\u00bd tbsp. salted capers<\/em><\/p>\n\n\n\n<p><em>8 green olives, pitted<\/em><\/p>\n\n\n\n<p><em>1 sprig of fresh basil<\/em><\/p>\n\n\n\n<p><em>4 tbsp. olive oil<\/em><\/p>\n\n\n\n<p><em>1 dried red hot chilli pepper<\/em><\/p>\n\n\n\n<p>Salt<\/p>\n\n\n\n<p>&nbsp;<\/p>\n\n\n\n<p><strong><em>DIRECTIONS:<\/em><\/strong><\/p>\n\n\n\n<ul><li>\n<p class=\"\">Dice the aubergine in 1 cm cubes and quarter the tomatoes, then crush the garlic with the palm of your hand.<\/p>\n<\/li><li>\n<p class=\"\">Heat 4 tablespoons of olive oil in a large frying pan over a medium heat, then add the crushed garlic and the chili pepper. <\/p>\n<\/li><li>\n<p class=\"\">Cook until golden. Discard the garlic and tip in the diced aubergine, then cook over a medium-high heat for 5 minutes, stirring continuously. <\/p>\n<\/li><li>\n<p class=\"\">After that, add the tomatoes and continue to cook for 10\/15 minutes over a low heat. Stir occasionally.<\/p>\n<\/li><li>\n<p class=\"\">When the vegetables come ready, pour in the crumbled tuna, the capers, the sliced olives and the thyme. Salt lightly, if needed.<\/p>\n<\/li><li>\n<p class=\"\">Meanwhile, cook the pasta in a large pan of boiling salted water. <\/p>\n<\/li><li>\n<p class=\"\">Drain and add to the sauce pan with the vegetable and the tuna, then toss well to combine.<\/p>\n<\/li><li>\n<p class=\"\">Sprinkle with the chopped basil leaves and here you are\u2026your Celentani pasta with aubergine and tuna is ready!<\/p>\n<\/li><\/ul>\n\n\n\n<p><strong><em><br>  <\/em><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>SERVES &nbsp;4 persons&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; COOKS in 30 minutes&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; DIFFICULTY not too tricky &nbsp; INGREDIENTS: 350 gr. Celentani (if you can\u2019t find them, use fusilli or penne) 3 aubergine 1 x 200 gr tin tuna in oil, drained and flaked 200 gr. cherry tomatoes \u00bd tbsp. salted capers 8 green olives, pitted 1 sprig of fresh basil...<\/p>\n<p><a class=\"more-link\" href=\"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/\">Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":1619,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"limit_modified_date":"1","last_modified_date":"2019-06-12T13:24:00","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":""},"categories":[33],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v18.4 (Yoast SEO v18.8) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Celentani with Eggplants and Tuna - pastafantasy.com<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Celentani with Eggplants and Tuna\" \/>\n<meta property=\"og:description\" content=\"SERVES &nbsp;4 persons&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; COOKS in 30 minutes&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; DIFFICULTY not too tricky &nbsp; INGREDIENTS: 350 gr. Celentani (if you can\u2019t find them, use fusilli or penne) 3 aubergine 1 x 200 gr tin tuna in oil, drained and flaked 200 gr. cherry tomatoes \u00bd tbsp. salted capers 8 green olives, pitted 1 sprig of fresh basil...Read More\" \/>\n<meta property=\"og:url\" content=\"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/\" \/>\n<meta property=\"og:site_name\" content=\"pastafantasy.com\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/pastafantasy\/\" \/>\n<meta property=\"article:published_time\" content=\"2019-06-12T13:24:00+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/pastafantasy.com\/wp-content\/uploads\/2022\/05\/Eggplants-and-Tuna-Pasta-1200.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"1200\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Alessandra\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Organization\",\"@id\":\"https:\/\/pastafantasy.com\/#organization\",\"name\":\"pastafantasy\",\"url\":\"https:\/\/pastafantasy.com\/\",\"sameAs\":[\"https:\/\/www.facebook.com\/pastafantasy\/\",\"https:\/\/www.instagram.com\/pastafantasy\/\",\"https:\/\/www.pinterest.com\/pastafantasi\/_created\/\"],\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/pastafantasy.com\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/pastafantasy.com\/wp-content\/uploads\/2022\/04\/LOGO-1000-\u00d7-1000-px.png\",\"contentUrl\":\"https:\/\/pastafantasy.com\/wp-content\/uploads\/2022\/04\/LOGO-1000-\u00d7-1000-px.png\",\"width\":1000,\"height\":1000,\"caption\":\"pastafantasy\"},\"image\":{\"@id\":\"https:\/\/pastafantasy.com\/#\/schema\/logo\/image\/\"}},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/pastafantasy.com\/#website\",\"url\":\"https:\/\/pastafantasy.com\/\",\"name\":\"pastafantasy.com\",\"description\":\"Authentic Italian Recipes\",\"publisher\":{\"@id\":\"https:\/\/pastafantasy.com\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/pastafantasy.com\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/#primaryimage\",\"url\":\"https:\/\/pastafantasy.com\/wp-content\/uploads\/2022\/05\/Eggplants-and-Tuna-Pasta-1200.jpg\",\"contentUrl\":\"https:\/\/pastafantasy.com\/wp-content\/uploads\/2022\/05\/Eggplants-and-Tuna-Pasta-1200.jpg\",\"width\":1200,\"height\":1200,\"caption\":\"A view from above Eggplants and Tuna Pasta in a colored dish. The dish is garnished with olives.\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/#webpage\",\"url\":\"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/\",\"name\":\"Celentani with Eggplants and Tuna - pastafantasy.com\",\"isPartOf\":{\"@id\":\"https:\/\/pastafantasy.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/#primaryimage\"},\"datePublished\":\"2019-06-12T13:24:00+00:00\",\"dateModified\":\"2019-06-12T13:24:00+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/pastafantasy.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Pasta\",\"item\":\"https:\/\/pastafantasy.com\/category\/first-course\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Celentani with Eggplants and Tuna\"}]},{\"@type\":\"Article\",\"@id\":\"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/#webpage\"},\"author\":{\"@id\":\"https:\/\/pastafantasy.com\/#\/schema\/person\/6815448d8f24ce4c3842dadbec959b27\"},\"headline\":\"Celentani with Eggplants and Tuna\",\"datePublished\":\"2019-06-12T13:24:00+00:00\",\"dateModified\":\"2019-06-12T13:24:00+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/#webpage\"},\"wordCount\":231,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/pastafantasy.com\/#organization\"},\"image\":{\"@id\":\"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/pastafantasy.com\/wp-content\/uploads\/2022\/05\/Eggplants-and-Tuna-Pasta-1200.jpg\",\"articleSection\":[\"Pasta\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/#respond\"]}]},{\"@type\":\"Person\",\"@id\":\"https:\/\/pastafantasy.com\/#\/schema\/person\/6815448d8f24ce4c3842dadbec959b27\",\"name\":\"Alessandra\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/pastafantasy.com\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/91662d8185ddf3962c64eddbae34602a?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/91662d8185ddf3962c64eddbae34602a?s=96&d=mm&r=g\",\"caption\":\"Alessandra\"},\"sameAs\":[\"https:\/\/pastafantasy.com\/about-me\"]}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Celentani with Eggplants and Tuna - pastafantasy.com","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/","og_locale":"en_US","og_type":"article","og_title":"Celentani with Eggplants and Tuna","og_description":"SERVES &nbsp;4 persons&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; COOKS in 30 minutes&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; DIFFICULTY not too tricky &nbsp; INGREDIENTS: 350 gr. Celentani (if you can\u2019t find them, use fusilli or penne) 3 aubergine 1 x 200 gr tin tuna in oil, drained and flaked 200 gr. cherry tomatoes \u00bd tbsp. salted capers 8 green olives, pitted 1 sprig of fresh basil...Read More","og_url":"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/","og_site_name":"pastafantasy.com","article_publisher":"https:\/\/www.facebook.com\/pastafantasy\/","article_published_time":"2019-06-12T13:24:00+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/pastafantasy.com\/wp-content\/uploads\/2022\/05\/Eggplants-and-Tuna-Pasta-1200.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Written by":"Alessandra","Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Organization","@id":"https:\/\/pastafantasy.com\/#organization","name":"pastafantasy","url":"https:\/\/pastafantasy.com\/","sameAs":["https:\/\/www.facebook.com\/pastafantasy\/","https:\/\/www.instagram.com\/pastafantasy\/","https:\/\/www.pinterest.com\/pastafantasi\/_created\/"],"logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/pastafantasy.com\/#\/schema\/logo\/image\/","url":"https:\/\/pastafantasy.com\/wp-content\/uploads\/2022\/04\/LOGO-1000-\u00d7-1000-px.png","contentUrl":"https:\/\/pastafantasy.com\/wp-content\/uploads\/2022\/04\/LOGO-1000-\u00d7-1000-px.png","width":1000,"height":1000,"caption":"pastafantasy"},"image":{"@id":"https:\/\/pastafantasy.com\/#\/schema\/logo\/image\/"}},{"@type":"WebSite","@id":"https:\/\/pastafantasy.com\/#website","url":"https:\/\/pastafantasy.com\/","name":"pastafantasy.com","description":"Authentic Italian Recipes","publisher":{"@id":"https:\/\/pastafantasy.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/pastafantasy.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/#primaryimage","url":"https:\/\/pastafantasy.com\/wp-content\/uploads\/2022\/05\/Eggplants-and-Tuna-Pasta-1200.jpg","contentUrl":"https:\/\/pastafantasy.com\/wp-content\/uploads\/2022\/05\/Eggplants-and-Tuna-Pasta-1200.jpg","width":1200,"height":1200,"caption":"A view from above Eggplants and Tuna Pasta in a colored dish. The dish is garnished with olives."},{"@type":"WebPage","@id":"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/#webpage","url":"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/","name":"Celentani with Eggplants and Tuna - pastafantasy.com","isPartOf":{"@id":"https:\/\/pastafantasy.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/#primaryimage"},"datePublished":"2019-06-12T13:24:00+00:00","dateModified":"2019-06-12T13:24:00+00:00","breadcrumb":{"@id":"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/pastafantasy.com\/"},{"@type":"ListItem","position":2,"name":"Pasta","item":"https:\/\/pastafantasy.com\/category\/first-course\/"},{"@type":"ListItem","position":3,"name":"Celentani with Eggplants and Tuna"}]},{"@type":"Article","@id":"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/#article","isPartOf":{"@id":"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/#webpage"},"author":{"@id":"https:\/\/pastafantasy.com\/#\/schema\/person\/6815448d8f24ce4c3842dadbec959b27"},"headline":"Celentani with Eggplants and Tuna","datePublished":"2019-06-12T13:24:00+00:00","dateModified":"2019-06-12T13:24:00+00:00","mainEntityOfPage":{"@id":"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/#webpage"},"wordCount":231,"commentCount":0,"publisher":{"@id":"https:\/\/pastafantasy.com\/#organization"},"image":{"@id":"https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/#primaryimage"},"thumbnailUrl":"https:\/\/pastafantasy.com\/wp-content\/uploads\/2022\/05\/Eggplants-and-Tuna-Pasta-1200.jpg","articleSection":["Pasta"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/pastafantasy.com\/celentani-with-aubergine-and-tuna\/#respond"]}]},{"@type":"Person","@id":"https:\/\/pastafantasy.com\/#\/schema\/person\/6815448d8f24ce4c3842dadbec959b27","name":"Alessandra","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/pastafantasy.com\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/91662d8185ddf3962c64eddbae34602a?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/91662d8185ddf3962c64eddbae34602a?s=96&d=mm&r=g","caption":"Alessandra"},"sameAs":["https:\/\/pastafantasy.com\/about-me"]}]}},"_links":{"self":[{"href":"https:\/\/pastafantasy.com\/wp-json\/wp\/v2\/posts\/298"}],"collection":[{"href":"https:\/\/pastafantasy.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pastafantasy.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pastafantasy.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pastafantasy.com\/wp-json\/wp\/v2\/comments?post=298"}],"version-history":[{"count":8,"href":"https:\/\/pastafantasy.com\/wp-json\/wp\/v2\/posts\/298\/revisions"}],"predecessor-version":[{"id":1908,"href":"https:\/\/pastafantasy.com\/wp-json\/wp\/v2\/posts\/298\/revisions\/1908"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pastafantasy.com\/wp-json\/wp\/v2\/media\/1619"}],"wp:attachment":[{"href":"https:\/\/pastafantasy.com\/wp-json\/wp\/v2\/media?parent=298"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pastafantasy.com\/wp-json\/wp\/v2\/categories?post=298"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}