{"id":420,"date":"2020-03-03T15:38:32","date_gmt":"2020-03-03T15:38:32","guid":{"rendered":"https:\/\/pastafantasy.com\/blog\/2020\/03\/03\/mushrooms-and-artichokes-pappardelle-3gzr6\/"},"modified":"2020-03-03T15:38:32","modified_gmt":"2020-03-03T15:38:32","slug":"mushrooms-and-artichokes-pappardelle-3gzr6","status":"publish","type":"post","link":"https:\/\/pastafantasy.com\/mushrooms-and-artichokes-pappardelle-3gzr6\/","title":{"rendered":"Mushrooms and Artichokes Pappardelle"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full is-style-default\"><img width=\"1200\" height=\"1500\" src=\"https:\/\/pastafantasy.com\/wp-content\/uploads\/2022\/05\/Mushrooms-and-Artichokes-Pappardelle.jpg\" alt=\"Mushrooms and Artichokes Pappardelle in a white plate. Pasta is garnished with artichoke and mushrooms sauce and chopped chives \" data-skip-lazy class=\"wp-image-2005\" srcset=\"https:\/\/pastafantasy.com\/wp-content\/uploads\/2022\/05\/Mushrooms-and-Artichokes-Pappardelle.jpg 1200w, https:\/\/pastafantasy.com\/wp-content\/uploads\/2022\/05\/Mushrooms-and-Artichokes-Pappardelle-360x450.jpg 360w, https:\/\/pastafantasy.com\/wp-content\/uploads\/2022\/05\/Mushrooms-and-Artichokes-Pappardelle-768x960.jpg 768w, https:\/\/pastafantasy.com\/wp-content\/uploads\/2022\/05\/Mushrooms-and-Artichokes-Pappardelle-720x900.jpg 720w, https:\/\/pastafantasy.com\/wp-content\/uploads\/2022\/05\/Mushrooms-and-Artichokes-Pappardelle-180x225.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<p><strong><em>SERVES <\/em><\/strong><em>&nbsp;4&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; <\/em><strong><em>TOTAL TIME<\/em><\/strong><em> 50 minutes&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; <\/em><strong><em>DIFFICULTY<\/em><\/strong> easy<\/p>\n\n\n\n<p>&nbsp;<\/p>\n\n\n\n<p><strong><em>INGREDIENTS:<\/em><\/strong><\/p>\n\n\n\n<p><em>350 gr. fresh Pappardelle<\/em><\/p>\n\n\n\n<p><em>4 artichokes<\/em><\/p>\n\n\n\n<p><em>20 gr. dried mushrooms<\/em><\/p>\n\n\n\n<p><em>250 gr. Tinned chopped tomatoes<\/em><\/p>\n\n\n\n<p><em>\u00bd glass of dry white wine<\/em><\/p>\n\n\n\n<p><em>1 small onion<\/em><\/p>\n\n\n\n<p><em>1 sprig of fresh chives<\/em><\/p>\n\n\n\n<p><em>1 lemon juice<\/em><\/p>\n\n\n\n<p><em>100 gr. extra virgin olive oil<\/em><\/p>\n\n\n\n<p><em>1 garlic glove, peeled<\/em><\/p>\n\n\n\n<p><em>sea coarse salt<\/em><\/p>\n\n\n\n<p><em>salt and black pepper to taste<\/em><\/p>\n\n\n\n<p><em>&nbsp;<\/em><\/p>\n\n\n\n<p><strong><em>DIRECTIONS:<\/em><\/strong><\/p>\n\n\n\n<ul><li>\n<p class=\"\">Place the mushrooms in a bowl and cover with lukewarm water and leave to soak for about 30 minutes.<\/p>\n<\/li><li>\n<p class=\"\">Start preparing the artichokes. Fill another bowl with cold water and lemon juice. Cut and discard the stalks about 3 cm below the base, using a stalk knife. Peel the stalk until you get to the sweeter inner cones. Dice it into 0,5 cm pieces, then put into the bowl. Now, break off and discard the first layer of leaves until you get the thinner ones. Cut and discard the top of the artichoke. Halve lengthways, then remove the hairy chokes. Slice finely and tip into the lemon bowl. Repeat the method with the other artichokes.<\/p>\n<\/li><li>\n<p class=\"\">Heat the oil in a large pan over a medium-high heat, then add the finely sliced onion, chopped garlic and a tablespoon of chopped chives. Flour for a few seconds, then tip into the artichokes and fry for 5 minutes.<\/p>\n<\/li><li>\n<p class=\"\">Reserving the soaking water, stir in the mushrooms, the pour into the wine and continue to cook for a further minute to allow the alcohol to evaporate.<\/p>\n<\/li><li>\n<p class=\"\">Add the tomatoes, cover and cook over a low heat for further 10\/15 minutes. Loosen with the filtered soaking water, if needed. Season with salt and pepper.<\/p>\n<\/li><li>\n<p class=\"\">Cook the Pappardelle in a large pan of salted boiling water as in the packet instructions.<\/p>\n<\/li><li>\n<p class=\"\">Drain the pasta and pour into the saucepan. Toss well with two forks for a couple of minutes.<\/p>\n<\/li><li>\n<p class=\"\">Sprinkle over some chopped chives and serve.<\/p>\n<\/li><\/ul>\n\n\n\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>SERVES &nbsp;4&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; TOTAL TIME 50 minutes&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; DIFFICULTY easy &nbsp; INGREDIENTS: 350 gr. fresh Pappardelle 4 artichokes 20 gr. dried mushrooms 250 gr. Tinned chopped tomatoes \u00bd glass of dry white wine 1 small onion 1 sprig of fresh chives 1 lemon juice 100 gr. extra virgin olive oil 1 garlic glove, peeled sea coarse salt...<\/p>\n<p><a class=\"more-link\" href=\"https:\/\/pastafantasy.com\/mushrooms-and-artichokes-pappardelle-3gzr6\/\">Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":421,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"limit_modified_date":"1","last_modified_date":"2020-03-03T15:38:32","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":""},"categories":[33,748],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v18.4 (Yoast SEO v18.8) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Mushrooms and Artichokes Pappardelle - pastafantasy.com<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pastafantasy.com\/mushrooms-and-artichokes-pappardelle-3gzr6\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Mushrooms and Artichokes Pappardelle\" \/>\n<meta property=\"og:description\" content=\"SERVES &nbsp;4&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; TOTAL TIME 50 minutes&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; DIFFICULTY easy &nbsp; INGREDIENTS: 350 gr. fresh Pappardelle 4 artichokes 20 gr. dried mushrooms 250 gr. Tinned chopped tomatoes \u00bd glass of dry white wine 1 small onion 1 sprig of fresh chives 1 lemon juice 100 gr. extra virgin olive oil 1 garlic glove, peeled sea coarse salt...Read More\" \/>\n<meta property=\"og:url\" content=\"https:\/\/pastafantasy.com\/mushrooms-and-artichokes-pappardelle-3gzr6\/\" \/>\n<meta property=\"og:site_name\" content=\"pastafantasy.com\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/pastafantasy\/\" \/>\n<meta property=\"article:published_time\" content=\"2020-03-03T15:38:32+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/pastafantasy.com\/wp-content\/uploads\/2020\/03\/Mushrooms-and-Artichokes-Pappardelle-1200.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"1200\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Alessandra\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Organization\",\"@id\":\"https:\/\/pastafantasy.com\/#organization\",\"name\":\"pastafantasy\",\"url\":\"https:\/\/pastafantasy.com\/\",\"sameAs\":[\"https:\/\/www.facebook.com\/pastafantasy\/\",\"https:\/\/www.instagram.com\/pastafantasy\/\",\"https:\/\/www.pinterest.com\/pastafantasi\/_created\/\"],\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/pastafantasy.com\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/pastafantasy.com\/wp-content\/uploads\/2022\/04\/LOGO-1000-\u00d7-1000-px.png\",\"contentUrl\":\"https:\/\/pastafantasy.com\/wp-content\/uploads\/2022\/04\/LOGO-1000-\u00d7-1000-px.png\",\"width\":1000,\"height\":1000,\"caption\":\"pastafantasy\"},\"image\":{\"@id\":\"https:\/\/pastafantasy.com\/#\/schema\/logo\/image\/\"}},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/pastafantasy.com\/#website\",\"url\":\"https:\/\/pastafantasy.com\/\",\"name\":\"pastafantasy.com\",\"description\":\"Authentic Italian Recipes\",\"publisher\":{\"@id\":\"https:\/\/pastafantasy.com\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/pastafantasy.com\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/pastafantasy.com\/mushrooms-and-artichokes-pappardelle-3gzr6\/#primaryimage\",\"url\":\"https:\/\/pastafantasy.com\/wp-content\/uploads\/2020\/03\/Mushrooms-and-Artichokes-Pappardelle-1200.jpg\",\"contentUrl\":\"https:\/\/pastafantasy.com\/wp-content\/uploads\/2020\/03\/Mushrooms-and-Artichokes-Pappardelle-1200.jpg\",\"width\":1200,\"height\":1200,\"caption\":\"Mushrooms and Artichokes Pappardelle in a white plate. 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