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    Home » Recipes » Pasta

    Spaghetti with Tomatoes, Basil and Brie

    Published: May 20, 2021 by Alessandra · This post may contain affiliate links · Leave a Comment

    Jump to Recipe Print Recipe

    A quick and easy lunch or dinner recipe of the week: Yellow Tomatoes, Fresh Basil and Brie. The sweet taste and intense aroma of roasted cherry tomatoes contrast the strong flavor of the cheese and give a special touch to this recipe

    Cherry tomatoes pasta with Brie cheese on top

    This is my favorite summer pasta, it's quick and easy to prepare and can satisfy everyone here (I assure you that it is not easy !!!) Are you looking for more Summer Pasta? Lookout to Green Vegetables Mezze Maniche, Pasta Salad with Eggplants, Tomatoes and Greek Cheese or Celentani with Eggplants and Tuna

    This cherry tomato pasta recipe is great because it takes only 20 minutes, the time to cook the pasta and is ready to serve.

    If you love roasted tomatoes recipes I'd recommend Roasted Cherry Tomatoes Tart with Cheese and Zucchini Tart with Potatoes

    Cherry tomatoes pasta with Brie cheese on a fork
    Jump to:
    • What makes this recipe great
    • Ingredients
    • Instructions
    • Recipes you might enjoy:
    • Recipe

    What makes this recipe great

    • It takes only 20 minutes
    • This fresh and delicious dish requires only a handful of ingredients: Pasta, Cherry Tomatoes, Basil and Brie.
    • Burnest cherry tomatoes is a perfect topping for pasta
    • Full of flavor, this spaghetti recipe is enjoyed by the whole family.

    Ingredients

    Pasta: I chose spaghetti but feel free to change the format, the important thing is the cooking of the pasta (you can find a post about it here)

    Cherry tomatoes: the yellow ones are the sweetest, rich in beta carotene as well as vitamins, moose, iron, potassium and antioxidant substances.

    Brie: has a strong and slightly spicy flavor. Remember: Brie can be eaten whole, including the crust.

    Garlic: use fresh garlic which gives an excellent flavor to the cherry tomatoes. Remember to eliminate it before seasoning the pasta.

    Fresh basil: Fresh basil is the best choice, it is flavorful.

    Cherry tomatoes pasta with Brie cheese on top on a white plate with forks

    Instructions

    Wash the cherry tomatoes and cut the larger ones in half.

    In a non-stick pan, heat a little oil and brown the crushed garlic with the palm of your hand and the chili.

    Add the cherry tomatoes, add salt and burn over medium heat for a few minutes. Add the basil.

    In the meantime, cook the pasta in plenty of salted water.

    Cut the Brie into small slices.

    Drain the pasta and pour it into the pan with the roasted cherry tomatoes and mix. Add the brie and serve the spaghetti hot.

    Recipes you might enjoy:

    • Zucchini Rice Salad with Capers and Cherry Tomatoes
    • Barley Salad with Watermelon
    • Baked Salmon with Mediterranean Flavors
    • Frittata Roulade

    I'd like to know what you think. Also, if you make this recipe, be sure to tag me on Instagram! To stay updated with the newest recipes, follow me on Pinterest and join my email list.


    Recipe

    Cherry tomatoes pasta with Brie cheese on top in a white plate with forks
    Print Recipe Pin Recipe

    Spaghetti with Tomatoes and Brie

    The sweet taste and intense aroma of yellow tomatoes contrast the strong flavor of the cheese and give a special touch to this recipe
    Prep Time5 mins
    Cook Time15 mins
    Total Time20 mins
    Course: pasta
    Cuisine: Italian
    Servings: 4 people
    Author: Alessandra

    Ingredients

    • 350 g Spaghetti
    • 250 gr yellow cherry tomatoes
    • 100 gr. Brie
    • 1 clove of garlic
    • extra virgin olive oil to taste
    • fresh basil to taste
    • chilli to taste
    • Salt

    Instructions

    • Wash the cherry tomatoes and cut the larger ones in half.
    • In a non-stick pan, heat a little oil and brown the crushed garlic with the palm of your hand and the chilli.
    • Add the cherry tomatoes, add salt and cook over medium heat for a few minutes. Add the basil.
    • In the meantime, cook the pasta in plenty of salted water.
    • Cut the Brie into small slices.
    • Drain the pasta and pour it into the pan with the cherry tomatoes and mix. Add the brie and serve the spaghetti hot.

     

     

    More Pasta Recipes

    • Cheesy Broccoli Baked Pasta
    • Lemon Tagliatelle
    • Asparagus Spaghetti with Prawns
    • Spaghetti with italian Friggitelli Peppers

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    Hi, I'm Alessandra, the recipe creator and food photographer behind this blog. Here you'll find easy and accessible Italian recipes. I aim to bring a pitch from Italy to every house far from here.

    More about me →

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